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Tala 2 Non-stick Poachette Rings 3.5"

Tala 2 Non-stick Poachette Rings

Tala's 2 non-stick poachette rings make perfecting poached eggs simple. Place the rings in a frying pan or saucepan and break the eggs into the rings. Allow to simmer for 3-4 minutes. When cooked, remove from pan and enjoy perfectly shaped eggs. The rings can also be used for making crumpets and for individual portion cheesecakes.

Directions: Using a frying pan or saucepan, add 2cm of boiling water, break eggs into ring, return to simmer for 2 - 4 minutes depending on the size of your egg or whether you prefer soft or firm poached eggs. When cooked, remove from pan using a fish slice. Place on hot toast and remove rings gently. For Yorkshire puddings, place greased rings on a greased baking sheet, allow to become thoroughly hot before adding mixture. Cook in usual manner. Poachette rings can also be used for making crumpets, individual cheesecakes and many other desserts.

Diameter: 3 1/2" approx.

Availability: In stock

£4.38

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Tala 2 Non-stick Poachette Rings Tala's 2 non-stick poachette rings make perfecting poached eggs simple. Place the rings in a frying pan or saucepan and break the eggs into the rings. Allow to simmer for 3-4 minutes. When cooked, remove from pan and enjoy perfectly shaped eggs. The rings can also be used for making crumpets and for individual portion cheesecakes. Directions: Using a frying pan or saucepan, add 2cm of boiling water, break eggs into ring, return to simmer for 2 - 4 minutes depending on the size of your egg or whether you prefer soft or firm poached eggs. When cooked, remove from pan using a fish slice. Place on hot toast and remove rings gently. For Yorkshire puddings, place greased rings on a greased baking sheet, allow to become thoroughly hot before adding mixture. Cook in usual manner. Poachette rings can also be used for making crumpets, individual cheesecakes and many other desserts. Diameter: 3 1/2" approx.

Additional Info

Additional Info

Brand Tala
Credit Card Only No